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    My Colombian Recipes » Recipes » Main Dishes » Pizza, Sandwiches and Hot Dogs » Colombian Pizza (pizza Colombiana)

    Colombian Pizza (Pizza Colombiana)

    Dec 15, 2009 · Modified: Aug 19, 2022 by Erica Dinho · 38 Comments

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    PizzaPin

    Colombian Pizza (Pizza Colombiana)

    Erica Dinho
    5 from 38 votes
    Print Recipe Pin Recipe
    Prep Time 15 minutes mins
    Cook Time 15 minutes mins
    Total Time 30 minutes mins
    Course Main Course
    Cuisine Colombian
    Servings 4 servings
    Calories 433 kcal

    Ingredients
     

    • ½ lb pizza dough
    • Flour for surface
    • ½ cup pizza sauce
    • 1 cup shredded mozzarella cheese
    • ¾ cup frozen corn
    • 1 Colombian chorizo thinly slice and cooked
    • 1 small ripe avocado peeled and diced
    • ½ cup chopped fresh cilantro
    • Cooking Spray
    • Red pepper flakes optional

    Instructions
     

    • Preheat the oven to 450°F
    • On a lightly floured surface turn out the dough and lightly work into a rectangle. Let rest for 10 minutes. Pat and stretch out the dough, turning and lifting to make about ⅛ inch thick.
    • Place the pizza on a lightly sprayed cookie sheet. Spread the pizza sauce and top with mozzarella cheese.
    • Sprinkle the frozen corn evenly over the pizza, add the chorizo slices and Bake for about 15 minutes.
    • Remove the pizza from the oven and top with cilantro and diced avocado. Serve.

    Nutrition

    Calories: 433kcalCarbohydrates: 30gProtein: 20gFat: 27gSaturated Fat: 9gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gCholesterol: 53mgSodium: 1156mgPotassium: 366mgFiber: 6gSugar: 2gVitamin A: 707IUVitamin C: 8mgCalcium: 153mgIron: 2mg
    Keyword colombian pizza, pizza colombiana
    Have you Tried this Recipe? Tag me Today!Mention @mycolombianrecipes and tag #mycolombianrecipes!
    Pizza ColombianaPin

    Today let me introduce you to my favorite pizza of all time. This Colombian pizza is one of those things I love to eat whenever I visit Colombia. I must confess, I did not make my own pizza dough, I just used store bought. If you are feeling brave, feel free to make your own…I am not there yet ;-).

    I have no words to describe just how good this pizza is. It is packed with goodness! You’ll have to try it so that you can understand what I am talking about for yourself. One of the reasons I love this blog so much is because it pushes me to make recipes at home of foods that I love and miss so much from my country.

    Buen Apetito!Flour for surface¼ cup chopped fresh cilantro
    Cooking Spray
    Red pepper flakes (optional)

    Colombian PizzaPin

    Pizza Colombiana slicedPin

    More Pizza, Sandwiches and Hot Dogs Recipes

    Hawaiian Burger (Hamburguesa Hawaiana)Colombian Style Hamburgers (Hamburguesas Colombianas)Turkey-Poblano Pepper BurgersA Sandwich Or Hamburger Recipe? Neither - A Delicious Uruguayan Chivito!Burger With Chorizo, Avocado And Plantain Chips
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    About Erica Dinho

    My name is Erica and I was born and raised in Colombia and now live in the northeastern United States with my husband and family. This blog was inspired by my grandmother, Mamita, who was an amazing traditional Colombian cook.

    Author Page →

    Reader Interactions

    Comments

    1. Anonymous

      March 23, 2010 at 12:11 pm

      5 stars
      This is a terrific recipe.Follow the recipe as is. My kids loved it.

      Reply
    2. Tim

      March 01, 2010 at 8:42 am

      5 stars
      Thank you for this wonderful pizza! we made it on Saturday and was a hit. We loved it....It was perfect and the flavor was delicious.

      Reply
    3. Bo

      February 02, 2010 at 12:28 am

      5 stars
      Its funny how everyone loves pizza...This looks great I had never thought of putting corn on pizza

      Reply
    4. Julie

      February 01, 2010 at 11:30 pm

      5 stars
      I made this tonight for dinner. It was so delicious! The whole family loved it!

      Reply
      • Erica

        February 02, 2010 at 7:39 am

        5 stars
        Julie- Thank you so much for your feedback! Glad you liked it.

        Reply
    5. Oysterculture

      December 19, 2009 at 9:49 am

      5 stars
      There's a pizza place here in SF that serves both Columbian (I swear, need to check) and Italian pizzas - I do remember lots of corn on the pizza which I thought was a great addition. Your recipe sounds amazing and easy to do at home. Cannot wait to try.

      Reply
    6. Jenn AKA The Leftover Queen

      December 16, 2009 at 12:38 pm

      5 stars
      I love all the fresh veggies on that pizza! Looks great - and certainly I will have to try it one of these days!

      Reply
    7. 3hungrytummies

      December 16, 2009 at 11:45 am

      5 stars
      It looks wonderful!!!

      Reply
    8. Joanne

      December 16, 2009 at 10:00 am

      5 stars
      The toppings on this pizza look absolutely fantastic! Especially the avocado. I need to incorporate those into my life more.

      I am all about the homemade pizza dough! You should give it a try, it is actually so much easier than it seems.

      Reply
    9. Erica

      December 16, 2009 at 9:00 am

      5 stars
      I am loving all the comments!Thank you.

      Reply
    10. Kim

      December 16, 2009 at 8:31 am

      5 stars
      Wow Erica! If this was in front of me right now I would inhale it 😀 I absolutely love chorizo and I can imagine that this pizza is wonderful 😀

      Reply
    11. Erica

      December 16, 2009 at 8:19 am

      5 stars
      Diana and Lorraine - Colombian and Spanish chorizo have different flavor and Colombian chorizo is not as red as the Spanish one.

      Reply
    12. Lorraine @ Not Quite Nigella

      December 16, 2009 at 5:59 am

      5 stars
      This does sound wonderful (I'm s partial to chorizo!). Is Columbian chorizo very different from Spanish Chorizo? 🙂

      Reply
    13. Sophie

      December 16, 2009 at 3:51 am

      5 stars
      The pizza looks incredibly rich with chorizo & avocado,...MMMMMMMMMM!!! Just so colourful & lovely!!

      Reply
    14. Sook

      December 16, 2009 at 1:18 am

      5 stars
      We put corn on pizza in Korea too! A lot of Americans laughed about that in Korea but I think it's a great ingredient for pizza! 🙂 Your pizza looks fabulous!

      Reply
    15. sarah

      December 15, 2009 at 11:34 pm

      5 stars
      Oooh looks and sounds delicious. I love the addition of avocado and corn.

      Reply
    16. Pilar

      December 15, 2009 at 11:18 pm

      5 stars
      Colombia is known for its "original" twists on many foods. Other only seen in Colombia pizza toppings: Guava paste and cheese, chicken and mushrooms, butifarra and queso costeño (a local fresh cheese from the Caribbean coast of Colombia ), among others.

      Reply
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    Hola and welcome to My Colombian Recipes. My name is Erica and I was born and raised in Colombia and now live in the northeastern United States with my husband and family. This blog was inspired by my grandmother, Mamita, who was an amazing traditional Colombian cook.

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