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    My Colombian Recipes » Recipes » Main Dishes » Lentils And Mango Salad

    Lentils and Mango Salad

    Aug 13, 2012 · Modified: Jul 16, 2021 by Erica Dinho · 11 Comments

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    Lentils and Mango SaladPin

    Lentils and Mango Salad

    Erica Dinho
    5 from 11 votes
    Print Recipe Pin Recipe

    Ingredients
     

    • 1 cup brown lentils rinsed and drained
    • 3 garlic cloves
    • 1 bay leaf
    • 1 cup thinly sliced red onion
    • 2 cups ripe mango peeled and diced
    • 1 cup grape tomatoes diced
    • ¼ cup olive oil
    • 2 tablespoons of white vinegar
    • ¼ cup chopped fresh basil
    • ¼ cup chopped fresh cilantro
    • ½ teaspoon ground cumin
    • Salt and pepper

    Instructions
     

    • Bring a saucepan of water to a boil over high heat. Add the lentils, bay leaf, salt and garlic cloves. Reduce the heat and simmer until the lentils are tender to the bite, 18 to 25 minutes.
    • Drain the lentils, discard the garlic and bay leaf, then put in a bowl. Stir in the red onion, mango, vinegar, tomatoes, olive oil, vinegar, basil, cilantro, cumin and season with salt and pepper to your taste.
    • Serve the salad at room temperature or cold.
    Have you Tried this Recipe? Tag me Today!Mention @mycolombianrecipes and tag #mycolombianrecipes!
    Lentils and Mango SaladPin

    This Lentil and Mango Salad recipe has become a favorite of mine. I love the tangy and sweet flavors, and I also know that I am doing something good for my family and I, serving this healthy dish.

    This salad can also be made with beans instead of lentils, if you prefer. It would make a great addition to any summer buffet or as a weeknight accompaniment to grilled salmon or chicken. It looks beautiful, colorful, and impressive as part of any spread. Hope you enjoy it too.

    Buen provecho!

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    About Erica Dinho

    My name is Erica and I was born and raised in Colombia and now live in the northeastern United States with my husband and family. This blog was inspired by my grandmother, Mamita, who was an amazing traditional Colombian cook.

    Author Page →

    Reader Interactions

    Comments

    1. Belinda @zomppa

      August 13, 2012 at 10:48 am

      5 stars
      A wonderful combination! The sweetness sounds perfect...

      Reply
    2. tasteofbeirut

      August 14, 2012 at 2:04 am

      5 stars
      Just got 3 mangoes in the fridge and I would not have thought this salad on my own! Thanks Erica, I am going to be trying this and enjoying the result I'm sure~

      Reply
    3. Angie@Angie's Recipes

      August 14, 2012 at 7:12 am

      5 stars
      Tangy and sweet...I sure love the combo of the flavours!

      Reply
    4. Joanne

      August 14, 2012 at 7:50 am

      5 stars
      I love just about anything htat has mango in it! Delicious!

      Reply
    5. Norma-Platanos, Mangoes and Me!

      August 14, 2012 at 9:14 am

      5 stars
      I think lentils are truly a favorite of mine and the addition of mango intrigues me...thanks for recipe...

      Reply
    6. Juliana

      August 14, 2012 at 3:35 pm

      5 stars
      So interesting pairing lentils and mango...sounds good for the hot weather 🙂
      Thanks for this recipe and hope you are having a great week Erica!

      Reply
    7. Rrosita

      August 14, 2012 at 4:42 pm

      5 stars
      Estupendo guisado muy rica combinación,abrazos y abrazos.

      Reply
    8. rebecca

      August 14, 2012 at 7:25 pm

      5 stars
      this looks wonderful and so healthy 🙂

      Reply
    9. Carol @ Always Thyme to Cook

      August 14, 2012 at 9:29 pm

      5 stars
      Delicious combination! Love the sweetness of the mango in the salad with the lentils.

      Reply
    10. Susan

      August 24, 2012 at 7:57 pm

      5 stars
      Tasty dressing, good, summery salad. I especially enjoyed the mango, and I added spinach.

      Reply
    11. Erica

      August 25, 2012 at 8:16 am

      5 stars
      Thank you for leaving a comment!

      Reply

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    Hola and welcome to My Colombian Recipes. My name is Erica and I was born and raised in Colombia and now live in the northeastern United States with my husband and family. This blog was inspired by my grandmother, Mamita, who was an amazing traditional Colombian cook.

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