
Paletas de Mango (Mango Popsicles)
Ingredients
- 14 oz mango pulp
- 1 cup heavy cream
- ½ cup milk
- 1 teaspoon cornstarch
- 1 15 oz can sweetened condensed milk
- 2 tablespoons sugar
Instructions
- Place all the ingredient in a blender. Blend until well combined.
- Pour into popsicle molds or paper cups. If using cups, youu2019ll need to insert wooden popsicle sticks. Freeze for about 4 hours, or until firm.

We were always thrilled when my mom would make us paletas on hot summer days when we were kids.
In Colombia, we make paletas or popsicles using all of the wonderful tropical fruits the country has to offer. My mom's specialties were coconut, passion fruit, strawberry, blackberry, papaya and pineapple. All of those are fabulous, but last week, I made my favorite flavor, "Paletas de Mango". They were so easy to make and absolutely delicious. I can't think of a sweeter, creamier, cooler way to enjoy a hot summer day. Can you?
Buen provecho!





rebecca subbiah
oh wow fruity and creamy delicious
Erica
Thank you everyone!!! 🙂
Ivy
Yum, these look delicious. It was so hot today I would love to have one of these.
Juliana
Wow, so refreshing these mango pops are...perfect for a hot Summer day 🙂
Simply Life
oh yum! these are perfect for the summer and my favorite flavor!
Faith
This is the perfect treat! A great way to cool off on a hot summer's day! 🙂
sanyukta gour(bayes)
darling perfect for LA's summer...send me some...lovely lovely pics...
Belinda @zomppa
Love love paletas. The local Locopops is a big hit and now Whole Foods is carrying local paletas!
Sarah Naveen
Awesome clicks...looks mouthwatering
Sandra G.
Love It, It reminds me of Growing up In Santo Domingo and all the delicious cool tropical treats that we enjoyed there!
Laura
We have lots of fruit pulp in our freezer. Any other flavors that this recipes works for? Any adjustments need to made for other flavors?
Erica
Laura- You can use any flavor and use the same amount of pulp.
Luigi
Well these do look nice, shame we don't have the weather here in the UK (even in summer) to enjoy them. 🙂
Baking is my Zen
This brings back childhood memories. My mom used to make these.
Carmen
Kim
I'm so happy you posted a popsicle recipe, Erica! I read your comment about how you used cornstarch in your paletas and I was really interested to see how you did that. These mango popsicles look terrific. Mango is definitely one of my very favorite popsicle flavors.
Rachana
A summer delight! Lovely Clicks!
Angie's Recipes
Today is very very warm here...these would be just right for now!