This vegetable tart made with puff pastry is perfect to served for lunch or as a party dish. Add or omit vegetables depending of your taste or season. I used queso fresco and roasted vegetables to make this easy tart.
Roasted Vegetables, Asparagus and Queso Fresco Tart
Ingredients
- 1 sheet puff pastry
- 6 asparagus cut into about 1-inch pieces
- 1 ½ cups queso fresco
- Salt and pepper
Roasted Vegetables
- Olive oil
- Salt and pepper to taste
- ½ red bell pepper, sliced
- ½ orange pepper, sliced
- ½ yellow pepper, sliced
- ⅓ cup cup onion, sliced
- 1 beaten egg
Instructions
- Preheat the oven to 400 F.
- Line a baking sheet with parchment paper. Place the puff pastry on the baking sheet. Using your fingers, spread the queso fresco on top of the pastry, leaving about 1 inch border.
- Sprinkle the roasted vegetables and asparagus on top of the cheese. Season with salt and pepper. brush the edge of the tart with the egg.
- Bake for about 25 to 30 minutes or until the pastry is golden brown. Serve it with a green salad on the side.
Nutrition
Calories: 339kcalCarbohydrates: 22gProtein: 10gFat: 24gSaturated Fat: 8gPolyunsaturated Fat: 3gMonounsaturated Fat: 11gTrans Fat: 0.3gCholesterol: 48mgSodium: 385mgPotassium: 166mgFiber: 1gSugar: 2gVitamin A: 753IUVitamin C: 34mgCalcium: 190mgIron: 2mg
Have you Tried this Recipe? Tag me Today!Mention @mycolombianrecipes and tag #mycolombianrecipes!
It is tough to think of a better lunch on a spring day than a beautiful crispy, golden puff pastry filled with roasted vegetables, asparagus and creamy queso fresco. This tart was absolutely delicious, we all loved it! It would be great for brunch too.
Serve with a green salad on the side. I hope you enjoy it.
Oysterculture
What a beautiful looking tart so sunny, colorful and tasty looking. It is just amazing looking.
Aparna
Have to agree with you wholeheartedly. It looks so good and love all the vegetables and cheese in it.
Erica
Thank you guys 😉 Wonderful comments!
shanthi
Wonderful presentation. Do visit my space whenever time permits.https://shanthisthaligai.blogspot.com/
norma
Theseare always great for a party. I live this version very much. Great photograph
tasteofbeirut
This is such a wonderful tarte to serve for a lunch in this heat! Plus, it looks so good, very elegant.
Angie
Love this recipe and your photo is amazing!