Salmon tacos recipe easy to make for a weeknight dinner with simple ingredients.
Simple Salmon Tacos
Ingredients
- 2 pounds salmon
- ½ teaspoon onion powder
- ¼ teaspoon chili powder
- ½ teaspoon garlic powder
- ½ teaspoon cumin
- Salt and pepper
- ¼ cup sour cream
- 1 ½ cups shredded cabbage
- 2 avocados
- Juice of 2 limes
- ¼ cup chopped fresh cilantro
- Favorite salsa to serve
Instructions
- Preheat the oven to 400°F.
- In a large baking dish place the salmon fillets. Season with cumin, onion powder, chili powder, garlic powder, salt and pepper.
- Place the baking dish in the oven and bake for 15 to 20 minutes or until the salmon is cooked through.
- Heat the tortillas on a nonstick skillet, then wrap them in aluminum foil to keep them warm.To assemble: spread one tortilla with sour cream, then top with cabbage, salmon, avocado and fresh cilantro. Season with salt and pepper to taste and drizzle lime juice on top. Repeat the process with the remaining tortillas or just let every person assemble their own tacos.
Nutrition
Calories: 524kcalCarbohydrates: 15gProtein: 53gFat: 32gSaturated Fat: 7gPolyunsaturated Fat: 8gMonounsaturated Fat: 14gCholesterol: 857mgSodium: 226mgPotassium: 1070mgFiber: 8gSugar: 2gVitamin A: 1048IUVitamin C: 51mgCalcium: 92mgIron: 2mg
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I love all types of Mexican food, but tacos are my first choice on any Mexican menu. Tacos are so versatile you can filled them with anything, seafood, chicken, vegetables, pork, beef, beans or eggs. I am not an expert preparing the delicious food of this country, but I surely enjoy cooking it.
These salmon tacos are simple and really good! They make the perfect lunch. Serve with tomatillo sauce or red salsa.
What is your favorite Mexican dish?
Giomar
We made these tacos for lunch yesterday and they were a hit ....delicious!
Ignacio
This is an excellent dish! Quick and easy and the flavors are wonderful.
Jeanne
These were delicious and so FAST! Even my toddler ate them up. Thanks! Looking forward to checking out more of your recipes.
Amalia
These tacos were so fresh and delicious! I made them yesterday and my family loved them. They are perfect and I will be making them again next week.
Laurie
I used your recipe for making salmon for relatives (without the tacos) and everyone raved about it! Never made salmon before either. Thank you!
Jenn AKA The Leftover Queen
I love fish tacos, and these look AWESOME!
tasteofbeirut
I love tacos too! Never thought of making them with salmon before! Great idea Erica! These look delicious!
Norma
Simple, but yet elegant
Erica
Thank you guys for the wonderful comments!
grace
i don't think i could ever name just one favorite mexican dish--it's all so scrumptious! right now i seem to be on a taco salad kick, with my favorite part being the deep-fried shell, of course... 🙂
Sophie
So colourful & so tasty looking!! Yummm,...