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    My Colombian Recipes » Recipes » Desserts » Bread Pudding With Dulce De Leche Sauce

    Bread Pudding with Dulce de Leche Sauce

    May 20, 2011 · Modified: Jul 15, 2021 by Erica Dinho · 13 Comments

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    Pudding de Pan con Salsa de ArequipePin

    Bread Pudding with Dulce de Leche Sauce

    Erica Dinho
    5 from 13 votes
    Print Recipe Pin Recipe
    Course Dessert
    Cuisine Colombian
    Servings 4 servings

    Ingredients
     

    • 1 cup dulce de leche or arequipe
    • 1 cup heavy cream
    • ¼ teaspoon vanilla extract or 1 tablespoon of rum
    • 3 cups sugar
    • 4 beaten eggs
    • 1 cup whole milk
    • 1 cup heavy cream
    • 1 teaspoon vanilla extract
    • 3 cups diced one day old white bread about 6-7 slices

    Instructions
     

    • Preheat the oven to 350 degrees F. Grease a baking pan.
    • Mix together sugar, eggs, heavy cream, vanilla and milk in a bowl.Pour over cubed bread and let sit for 15 minutes.
    • Pour bread mixture into prepared pan and bake for 35 to 45 minutes, or until set. Remove from oven.
    • To make the sauce, place all the ingredients in a small saucepan over low heat for about 5 minutes, stirring often.
    • To serve drizzle with the Dulce de Leche sauce.
    Keyword pudding
    Have you Tried this Recipe? Tag me Today!Mention @mycolombianrecipes and tag #mycolombianrecipes!
    Bread Pudding with Dulce de leche saucePin

    Would you like to know what my idea of heaven smells like? Make this Bread Pudding with Dulce de Leche Sauce and you will know! I can't wait to make this again.

    Buen Provecho!

    Pudding de Pan con Salsa de ArequipePin

    More Desserts Recipes

    Flan De Arequipe (Dulce De Leche Flan)Colombian-Style Coconut Popsicles (Paletas De Coco)Chocolate-Dulce De Leche Lava CakeSalpicón De Frutas (Colombian Fruit Cocktail)Dulce De Leche And Coconut Mini Cheesecakes
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    About Erica Dinho

    My name is Erica and I was born and raised in Colombia and now live in the northeastern United States with my husband and family. This blog was inspired by my grandmother, Mamita, who was an amazing traditional Colombian cook.

    Author Page →

    Reader Interactions

    Comments

    1. Belinda @zomppa

      May 20, 2011 at 10:05 am

      5 stars
      Take me to heaven if it smells like this!

      Reply
    2. Heather b

      May 20, 2011 at 12:26 pm

      5 stars
      Wow that looks absolutely stunning! Anyone who says they don't like bread pudding is totally missing out on this!

      Reply
    3. Kim

      May 20, 2011 at 9:28 pm

      5 stars
      Hmmm...the only hard part for me is deciding whether to eat the bread pudding warm or cold. I love it both ways! The dulce de leche sauce looks mouth watering.

      Reply
    4. Nelly Rodriguez

      May 20, 2011 at 11:53 pm

      5 stars
      Yum, I adore bread pudding and adding dulce de leche seems like the perfect idea!

      Reply
    5. Jeannie

      May 21, 2011 at 11:27 am

      5 stars
      I love bread pudding too and pearing it with dulce de leche sounds like a fine idea!

      Reply
    6. norma

      May 22, 2011 at 10:19 am

      5 stars
      I can smell it from here..Oh Erica this is so decadent....

      Reply
    7. Angie@Angiesrecipes

      May 22, 2011 at 1:52 pm

      5 stars
      The bread pudding with dulce de leche looks divine! I would love a scoop of ice cream with it.

      Reply
    8. Barbara

      May 23, 2011 at 7:15 am

      5 stars
      You naughty girl, you! If bread pudding wasn't bad enough, you've put a killer sauce on top! Oh my. This looks divine!!

      Reply
    9. grace

      May 24, 2011 at 2:39 am

      5 stars
      this is great--that sauce would compliment and improve just about anything!

      Reply
    10. Stevie

      May 26, 2011 at 8:46 pm

      5 stars
      This sounds super good. I've had something similar in Miami Beach at a Cuban bakery and it was divine. Yours looks even better.

      Reply
    11. Gian Banchero

      July 11, 2011 at 10:34 pm

      5 stars
      An Argentinian lady friend, myself along with two other friends had the dulce de leche bread pudding after dinner tonight, it took us over an hour to return to earth, this is one of the most sinful and delicious desserts we all have ever had... Thanks for the recipe.

      Reply
    12. Karina

      September 05, 2011 at 12:27 pm

      5 stars
      Erica, I love you bread puddings ... I've noticed that some of your puddings have heavy cream and some have sweet condensed milk, does it matter with what you use, for ex. for Guava Bread pudding says heavy cream and the original bread pudding does not just condensed milk.. can I use either or?

      Thanks!

      Reply
      • Erica

        September 05, 2011 at 3:27 pm

        5 stars
        Hi Karina- The guava bread pudding doesn't have sweet condensed milk, because I used guava paste and it it very sweet! But you can used it and omit the sugar.....I like to play with my recipes 🙂

        Reply

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    Erica Dinho Author | My Colombian Recipes

    Hola and welcome to My Colombian Recipes. My name is Erica and I was born and raised in Colombia and now live in the northeastern United States with my husband and family. This blog was inspired by my grandmother, Mamita, who was an amazing traditional Colombian cook.

    More about me →

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