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    My Colombian Recipes » Recipes » Main Dishes » Soups » Gazpacho Soup (cold Spanish Soup)

    Gazpacho Soup (Cold Spanish Soup)

    May 20, 2009 · Modified: Dec 16, 2021 by Erica Dinho · 7 Comments

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    GazpachoPin

    Gazpacho Soup (Cold Spanish Soup)

    Erica Dinho
    5 from 7 votes
    Print Recipe Pin Recipe
    Prep Time 15 mins
    Total Time 15 mins
    Course Main dish
    Cuisine Colombian
    Servings 4 servings
    Calories 42 kcal

    Ingredients
     

    • 3 cups very ripe tomatoes
    • 1 ½ cups cucumber peeled and diced
    • 1 garlic clove chopped
    • ½ cup green pepper seeded and diced
    • ½ cup red pepper seeded and diced
    • ½ cup water
    • ¼ cup sherry vinegar
    • 1 teaspoon salt or more if you like
    • ¼ teaspoon black pepper
    • 2 tablespoons red pepper seeded and finely chopped (for garnish)
    • 2 tablespoons cucumber finely chopped (for garnish)

    Instructions
     

    • Place all the ingredients in a blender and blend until you have a smooth mixture.
    • Adjust seasoning and transfer to a bowl and refrigerate until very cold, at least 3 hours.
    • To serve, divide the gazpacho in bowls or cups and garnish with cucumber and red pepper.

    Nutrition

    Calories: 42kcalCarbohydrates: 8gProtein: 2gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 592mgPotassium: 435mgFiber: 3gSugar: 5gVitamin A: 1771IUVitamin C: 62mgCalcium: 27mgIron: 1mg
    Keyword gazpacho recipe
    Have you Tried this Recipe? Tag me Today!Mention @mycolombianrecipes and tag #mycolombianrecipes!
    GazpachoPin

    This colorful soup is very easy to make and would make a great first course for a summer party. There are many variations, but this is a traditional Gazpacho.

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    About Erica Dinho

    My name is Erica and I was born and raised in Colombia and now live in the northeastern United States with my husband and family. This blog was inspired by my grandmother, Mamita, who was an amazing traditional Colombian cook.

    Author Page →

    Reader Interactions

    Comments

    1. Hélène

      May 20, 2009 at 7:06 pm

      5 stars
      I've never made cold soup but like it. This looks delicious.

      Reply
    2. Natasha - 5 Star Foodie

      May 20, 2009 at 8:32 pm

      5 stars
      I adore Gazpacho - I love your presentation in that gorgeous glass!

      Reply
    3. Soma

      May 20, 2009 at 10:10 pm

      5 stars
      This is in my to do list during summer. Gorgeous!

      Reply
    4. Sophie

      May 21, 2009 at 5:15 am

      5 stars
      MMMM...your soup looks great! yummie!

      Reply
    5. Mindy

      May 21, 2009 at 1:40 pm

      5 stars
      I love gazpacho! Your recipe is very similar to mine, but instead of a garnish of veggies, I like to use fresh garlicky croutons. I can't wait until the tomatoes are in season so I can make some!

      Reply
    6. velva

      July 31, 2009 at 3:14 pm

      5 stars
      I like gazpacho a lot. I have a great recipe that I use each summer. I think I will add this recipe to the collection too. Gazpacho is easy to prepare, low in calories and is so healthy too.

      Reply
    7. the epicurean's market

      August 02, 2009 at 6:35 pm

      5 stars
      a summer favorite in our house! I could eat gazpacho everyday and be perfectly happy.

      Reply

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    Erica Dinho Author | My Colombian Recipes

    Hola and welcome to My Colombian Recipes. My name is Erica and I was born and raised in Colombia and now live in the northeastern United States with my husband and family. This blog was inspired by my grandmother, Mamita, who was an amazing traditional Colombian cook.

    More about me →

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