- 2 small avocados peeled and diced
- ⅓ cup green bell pepper diced
- 3 cups cucumber peeled and diced
- Salt and pepper
- 2 teaspoons lime juice
- 2 tablespoons cilantro
- 1 cup water
- ¼ cup white vinegar
- Place all the ingredients in a blender and blend until you have a smooth mixture.
- Adjust seasoning and transfer to a bowl and refrigerate until very cold, at least 1 hour.
- To serve, divide the gazpacho in bowls or cups and garnish with cucumber and red pepper.
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I love traditional tomato gazpacho and I have a special love for aguacates or avocados, hence this recipe. I can just eat avocados as a snack with a sprinkle of salt on top, and I always have them in my house. I was trying to make something different with them and that is how this recipe came to mind.
This Avocado Gazpacho is a terrific appetizer for summer parties.
YUM!! Green green green! - All of these flavors I can imagine would be divine together. Wonderful recipe. 🙂
Love the lovely color of this refreshing appetizer.
Have a nice weekend and please my new site when you're free.
¡Mmm... Será cuestión de probarlo! Porque debe estár riquísimo.
5 Star Foodie
A lovely gazpacho! This would be a definite hit at our house, love the avocado!
What a great idea! I look forward to trying to it.
Wonderful recipe and the colors are gorgeous.
Te botastes con esta sopa...Great idea!
cool this is so cool literally hope your having a fab weekend
Jenn AKA The Leftover Queen
This looks so good - wonderful and creamy!
given my love for avocados, i must say that this leaves traditional gazpacho in the dust!
With this kind of heat, a cool dish like this is perfect.
Glad that you are back posting again!
I bet this is so fresh and delicious! What a great new gazpacho idea!
very fresh at the moment of the year this is welcome !! pierre
Love the idea of adding avocado to the gazpacho - sounds just yummy.
I have not had an avocado style soup like this in a while- thanks for reminding me, and I am using your recipe! Soup is my middle name...well, that and chocolate 🙂
Thank you guys!
I tried tonight, It has a very strong flavor and is very tasty. I little overwelming. It is good in moderation not a big heaping bowl. may be like 4 to 6oz per serving. I poured myself about 12 and it was to much. Must be really cold!