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    My Colombian Recipes » Recipes » Appetizers and Snacks » Palitos O Deditos De Queso (cheese Sticks)

    Palitos o Deditos de Queso (Cheese Sticks)

    Sep 7, 2012 · Modified: Sep 9, 2022 by Erica Dinho · 39 Comments

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    These palitos or deditos de queso or cheese sicks are a popular Colombian snack. They are perfect for everything from parties to after school snacking.

    Palitos o Deditos de Queso (Cheese Sticks)Pin

    Palitos o Deditos de Queso (Cheese Sticks)

    Erica Dinho
    5 from 39 votes
    Print Recipe Pin Recipe
    Course Appetizer
    Cuisine Colombian
    Servings 6 servings
    Calories 247 kcal

    Ingredients
     

    • Oil for frying
    • 2 about 8-ounce blocks of queso blanco for frying white cheese cut into 4 by ½-inch sticks
    • 2 cups all purpose flour
    • 1 teaspoon of salt
    • 4 teaspoons of sugar
    • 1 teaspoon of baking powder
    • 5 tablespoons of butter
    • 6 tablespoons of sparkling water or ice water

    Instructions
     

    • To make the dough: Place the flour, sugar and salt in a food processor. Add the butter and water until a dough forms.
    • Form a ball, cover with plastic wrap and place in the refrigerator for about 40 minutes.
    • On a lightly floured surface, roll out the dough into a thin rectangle.
    • With a pizza cutter or sharp knife, cut dough into strips about three times the size of the cheese sticks.
    • Wrap the cheese stick using one strip of dough overlapping the dough. Fold and seal the edges.
    • Repeat this process with the remaining cheese and dough. Cover and freeze until frozen, about 2 hours and up to 2 days.
    • Heat the oil in a large frying pan over medium heat. Working in batches, fry the cheese sticks until golden brown, about 1 minute per side. Transfer the palitos de queso to a plate lined with paper towel and eat immediately.

    Nutrition

    Calories: 247kcalCarbohydrates: 35gProtein: 4gFat: 10gSaturated Fat: 2gPolyunsaturated Fat: 3gMonounsaturated Fat: 5gTrans Fat: 0.003gCholesterol: 0.2mgSodium: 572mgPotassium: 50mgFiber: 1gSugar: 3gVitamin A: 420IUVitamin C: 0.02mgCalcium: 51mgIron: 2mg
    Keyword Traditional Colombian
    Have you Tried this Recipe? Tag me Today!Mention @mycolombianrecipes and tag #mycolombianrecipes!
    Palitos o Deditos de Queso (Cheese Sticks)Pin
    Palitos o Deditos de Queso (Cheese Sticks)Pin

    Palitos de Queso are sticks of white cheese (queso blanco), wrapped with dough and fried until golden. A family party in Colombia was not a party without Palitos or Deditos de Queso. We hardly ever made them from scratch, mainly because it was easier to go to the market and buy them already assembled, then we just needed to bring them home and fry them for breakfast, snacks or store them in the freezer for party appetizers.

    These Palitos de Queso are also served all over Colombia at coffee shops and school cafeterias. I have many wonderful memories associated with these delicious cheese sticks.

    Buen provecho!

    quesoPin
    Palitos o Deditos de Queso (Cheese Sticks)Pin
    masa - doughPin
    masaPin
    masa envueltaPin
    masa y rodilloPin
    Queso SticksPin
    Palitos o Deditos de Queso (Cheese Sticks)Pin
    Palitos o Deditos de Queso (Cheese Sticks)Pin
    Palitos o Deditos de Queso (Cheese Sticks)Pin
    Palitos o Deditos de Queso (Cheese Sticks)Pin
    Palitos o Deditos de Queso (Cheese Sticks)Pin

    More Appetizers and Snacks Recipes

    Mushrooms With Garlic (Champiñones Al Ajillo)Dulce De Coco (Coconut And Milk Dessert)Aguacate Relleno De Salmón (Avocado Filled With Salmon)Avocado And Egg Flat Bread PizzaArugula, Fig And Prosciutto Tart
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    About Erica Dinho

    My name is Erica and I was born and raised in Colombia and now live in the northeastern United States with my husband and family. This blog was inspired by my grandmother, Mamita, who was an amazing traditional Colombian cook.

    Author Page →

    Reader Interactions

    Comments

    1. Margarita

      December 12, 2012 at 6:47 pm

      5 stars
      I have been trying for four years to find this recipe. When I moved from Miami I thought I'd never get to eat these again but now I can. A million thank you's.

      Reply
    2. Susana

      November 06, 2012 at 6:08 am

      5 stars
      Hola Erica!
      Soy Colombiana, de origen Libanes. Adoro todo lo que tiene que ver con la comida Colombiana, y pues ya que no vivo en Colombia siempre trato de hacer las comiditas ricas de mi pais! Mi mami siempre me hace deditos y los ponemos en el freezer, pero ya que se me acabaron y ella no esta a mi lado, pues me toca hacerlas sola, y ya que no tengo receta me alegra haber encontrado la tuya! tambien relleno dediros con salchica, salen ricas! las hago mas que todo para mi hijo pal colegio! te contare como saldran. Un beso!
      Susana

      Reply
      • Erica

        November 06, 2012 at 8:10 am

        5 stars
        Con salchicha deben quedar deliciosos,Susana! Muchas gracias por tu comentario!

        Reply
    3. lina

      September 25, 2012 at 10:01 am

      5 stars
      great recipe!
      can I use the Pillsbury crescents or pizza dough mix instead of making it from scratch?

      Reply
      • Erica

        September 25, 2012 at 1:05 pm

        5 stars
        The dough will be different,but you can try it!

        Reply
    4. Erica

      September 14, 2012 at 6:12 pm

      5 stars
      Thank you all for your comments!

      Reply
    5. Joanna

      September 14, 2012 at 1:48 pm

      5 stars
      This site has the best Colombian recipes. I love Colombian food and you are always posting the best food here. I made your palitos de queso and they are wonderful.I ate 10 ....:)

      Reply
    6. Danielle

      September 09, 2012 at 12:52 pm

      5 stars
      Oh wow...those look so good! Definitely marking them in my reader to make in the future.

      Reply
    7. rebecca

      September 09, 2012 at 5:59 am

      5 stars
      wow these look divine nice little treat

      Reply
    8. Chris

      September 08, 2012 at 2:58 pm

      5 stars
      I pinned, posted on FB, and stumbled this and then forgot to comment. Too funny. Great post, Erica, love these.

      Reply
    9. Krystle

      September 08, 2012 at 2:49 pm

      5 stars
      This looks so yummy! Thanks for sharing Colombian recipes!

      Reply
    10. Tatiana-QueCocinar

      September 08, 2012 at 12:02 pm

      5 stars
      Erika:

      Esto es lo mas deliciosoooooo del mundo, voy a ver si consigo este queso, no lo conocia, para poderlos hacer. Me muero de ganas por comerlos.

      Gracias por recordarmelos...

      Reply
    11. Jeannie

      September 08, 2012 at 11:00 am

      5 stars
      Oh my! I love this! Look at the amount of cheese in those sticks! super yummy!

      Reply
    12. grace

      September 07, 2012 at 2:59 pm

      5 stars
      what an awesome trick, erica! i love how they roll apart like that, revealing all that gooey cheese. bravo!

      Reply
    13. Miriam

      September 07, 2012 at 12:39 pm

      5 stars
      How beautifully yumm!!
      Miriam@Meatless Meals For Meat Eaters

      Reply
    14. AdrianaG

      September 07, 2012 at 11:53 am

      5 stars
      esto me lleva a la epoca de la U....donde consigues el queso Erica?

      Reply
      • Erica

        September 07, 2012 at 12:07 pm

        5 stars
        En cualquier mercado Latino o busca en tu supermercado en la parte de los quesos. Si no lo encuentras utiliza mozarella.

        Reply
    15. Diana

      September 07, 2012 at 11:51 am

      5 stars
      Sooo many memories .... yummmmm !!! ...But I don't have a place where I can find the Queso de Freir, so would it be possible to use mozzarella sticks instead?

      Reply
      • Erica

        September 07, 2012 at 12:07 pm

        5 stars
        Yes.

        Reply
    16. Belinda @zomppa

      September 07, 2012 at 10:43 am

      5 stars
      Oh my gosh - these are the most tempting cheesy warm beauties!

      Reply
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    Hola and welcome to My Colombian Recipes. My name is Erica and I was born and raised in Colombia and now live in the northeastern United States with my husband and family. This blog was inspired by my grandmother, Mamita, who was an amazing traditional Colombian cook.

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