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    My Colombian Recipes » Recipes » Main Dishes » Arepas and Tamales » Pork And Avocado Stuffed Arepas With Hatfield Quality Meats

    Pork and Avocado Stuffed Arepas with Hatfield Quality Meats

    Jan 27, 2017 · Modified: Nov 26, 2024 by Erica Dinho · 97 Comments

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    Pork and Avocado Stuffed ArepasPin

    Whether you are looking forward to watching the Big Game or you’re just in it for the commercials, food is key to an amazing Big Game party! Let me be honest, I don’t like to watch football! The truth is, most of the time I don’t even know what is happening. So I try to hide my ignorance by excusing myself to cook delicious food for everyone to enjoy throughout the game, while showing up for the halftime show and all the cool commercials.

    Pork and Avocado Stuffed ArepasPin

    Pork and Avocado Stuffed Arepas with Hatfield Quality Meats

    Erica Dinho
    5 from 96 votes
    Print Recipe Pin Recipe
    Course Main dish
    Cuisine Colombian
    Servings 6

    Ingredients
     

    • 6 arepas
    • 1 Hatfield Quality Meats Oven Roasted Pork Loin Filet
    • 2 tablespoons olive oil
    • 2 small ripe avocados
    • Juice of 1 lime
    • 1 cup red onion slices
    • ¼ cup fresh cilantro

    Arepas

    • 2 ¼ cups of water
    • 2 cups arepa flour pre-cooked corn flour
    • 2 tablespoons melted butter
    • ½ teaspoon salt.

    Instructions
     

    • To cook the pork: In a large sauce pan, heat the oil over high heat, add the strips of pork loin and cook for about 10-12 minutes or until browned, stirring frequently. Keep aside on a warm plate.
    • In a small bowl mash the avocado and mix with lime juice and salt. Keep in the fridge until ready to assemble the arepas.
    • To make the arepas: In a medium bowl add the water, arepa flour, butter and salt. Mix with your hands, making circular movements while breaking the lumps that may form with your fingers, until you have a dough. Let rest for 5 minutes.
    • Preheat a non-stick skillet over medium heat. Form balls and flatten them gently until they’re about ½ inch thick discs.
    • Place the discs on the skillet and cook the arepas for about 3 minutes on each side or until lightly golden brown. Cover them with aluminum foil to keep them warm.
    • Split each arepa in half and fill them with pork, avocado mixture, cilantro and onion slices and serve.
    Keyword arepa con cerdo, stuffed afrepa
    Have you Tried this Recipe? Tag me Today!Mention @mycolombianrecipes and tag #mycolombianrecipes!
    Pork and Avocado Stuffed ArepasPin

    My goal this year is to inspire you, my readers, to be creative and make something different for your Big Game party. Instead of the usual, chicken wings and pizza, let’s make one of my favorite recipes, Pork and Avocado Stuffed Arepas. This dish is simple, delicious and bursting with flavor, but also easy to make and perfect for watching the Big Game! If you are not familiar with arepas, they are basically corn cakes made with precooked corn flour and are very popular in Colombia and Venezuela. The arepa is one of my favorite dishes and they can be stuffed or topped with many different ingredients.

    Pork and Avocado Stuffed ArepasPin

    As an arepa lover, I’m always looking for new ways to enjoy them. This time I stuffed them with pork, avocado, cilantro and red onions. The Hatfield Quality Meats Roasted Pork Loin Filet was a perfect stuffing for my arepas. I loved the flavor so much that I didn’t have to marinade the pork before cooking it and that was a huge time saver for me.

    Pork and Avocado Stuffed ArepasPin

    The Hatfield Quality Meats Roasted Pork Loin Filet can be cooked in the oven, on the grill or on the stovetop. For my Pork and Avocado Stuffed Arepas, I cooked it on the stovetop in a skillet for 12 minutes. How’s that for quick and easy?

    Pork and Avocado Stuffed ArepasPin

    For more delicious recipes and inspiration, visit the Hatfield Quality Meats Big Game page. They also have an interactive build-your-own game-day playbook on their site where you can get simple meal recipes customized to your game-day event.

    Pork and Avocado Stuffed ArepasPin
    Pork and Avocado Stuffed ArepasPin

    More Pork Recipes

    Sudado De Cerdo (Colombian Pork Stew)Cerdo Encebollado (Pork With Onion Sauce)Stuffed Pork LoinChuletas De Cerdo A La Criolla (Pork Chops In Creole Sauce)Pork Chops With Prune Sauce (Chuletas De Cerdo Con Salsa De Ciruelas)
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    About Erica Dinho

    My name is Erica and I was born and raised in Colombia and now live in the northeastern United States with my husband and family. This blog was inspired by my grandmother, Mamita, who was an amazing traditional Colombian cook.

    Author Page →

    Reader Interactions

    Comments

    1. Elle

      February 11, 2017 at 12:36 pm

      5 stars
      Tweet: https://twitter.com/PrettyHotPink6/status/830470543207829504

      Reply
    2. Elle

      February 11, 2017 at 12:33 pm

      5 stars
      I made 2 different kinds of homemade pizza and a veggie platter with homemade dips and salsa.

      Reply
    3. OFG

      February 09, 2017 at 4:09 pm

      5 stars
      Cheesy beef nachos! Yum!

      Reply
    4. OFG

      February 09, 2017 at 4:08 pm

      5 stars
      https://twitter.com/OneFrugalGirl/status/829799001755152384

      Reply
    5. Jeffrey

      February 07, 2017 at 1:53 pm

      5 stars
      I shared on Twitter: https://twitter.com/FireRunner2379/status/829040242585894912.

      Reply
    6. Jeffrey

      February 07, 2017 at 1:50 pm

      5 stars
      My wife had to work (in her eyes, she got to work) so it was just me and the boys watching the big game. We had homemade pizza, mine was topped with mozzarella, caramelized onions, roasted garlic, arugula, smoked gouda and anchovies! My oldest had a pepperoni pizza and my youngest had cheese.

      Reply
    7. kjasus

      February 07, 2017 at 12:24 pm

      5 stars
      https://twitter.com/raggammuffin/status/829017831144558593

      Reply
    8. kjasus

      February 07, 2017 at 12:22 pm

      5 stars
      i made chicken wings for the game

      Reply
    9. Rebecca Thomas

      February 07, 2017 at 11:30 am

      5 stars
      I made pulled pork sliders with maple-chipolte BBQ sauce!!

      Reply
    10. Debbie B

      February 07, 2017 at 10:26 am

      5 stars
      i posted a tweet here:

      https://twitter.com/purplepanda1966/status/828988079750914048

      Reply
    11. Debbie B

      February 07, 2017 at 10:25 am

      5 stars
      that looks delicious but i just made a queso dip with tortilla chips for the big game!

      Reply
    12. LAMusing

      February 06, 2017 at 1:37 am

      5 stars
      tweeted - https://twitter.com/LAMusing/status/828492635203477505

      Reply
    13. LAMusing

      February 06, 2017 at 1:36 am

      5 stars
      Home alone so I just picked up a meatball sub 🙂

      Reply
    14. Allison Marie

      February 05, 2017 at 5:55 pm

      5 stars
      I'm making philly cheese steaks and cheese sticks with marinera sauce for the big game.

      Reply
    15. Rebecca W

      February 04, 2017 at 2:42 pm

      5 stars
      https://mobile.twitter.com/Michael64263870/status/827965408980369408

      Reply
    16. Rebecca W

      February 04, 2017 at 2:41 pm

      5 stars
      My kids really love buffalo chicken wings for football games, although we might just do a pizza. I love veggies and dip.

      Reply
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    Hola and welcome to My Colombian Recipes. My name is Erica and I was born and raised in Colombia and now live in the northeastern United States with my husband and family. This blog was inspired by my grandmother, Mamita, who was an amazing traditional Colombian cook.

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