Make this delicious and simple coconut and pineapple drink and your kids will love you for it!
I am a huge coconut and pineapple fan , so I love this drink. It doesn’t matter if is cold or hot outside, this drink is always welcome in my house.
Buen Provecho!
Ingredients
(2 servings)
1 cup pineapple chunks
1 cup coconut milk
1 cup ice cubes
1/2 cup milk
3 tablespoons condensed milk or to your taste
Sliced pineapple for garnish
Directions
In a blender, combine the pineapple chunks, coconut milk, ice cubes, milk and condensed milk and blend until smooth. Pour into glasses and serve immediately.
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{ 23 comments… read them below or add one }
Mmm! Like an alcohol-free pina colada. I found a type of smoothies in my local supermarket that I’m hooked on, pineapple, banana, coconut. I’ll try your recipe – it may save me a trip to the supermarket
I will definitely add my favorite rum to this.
Great ingredients…great drink!
Coconut is my favorite! With pineapple, it is even better! The drink looks great.
how very tropical! and tasty, too–great idea, erica.
Thank you everyone!
I have bookmarked this recipe! Thank you!
Yum – this just sounds so refreshing!
oh this looks so refreshing
Sounds perfect for our spring/summer season.Definately worth doing.
Thank you all for visiting my site!
A wonderfully delicious sweet drink – my daughter would love this for sure!
Thanks Erica for sharing this refreshing and delicious drink! Hey, I just have some pineapple in the fridge I can use right this minute!
I would love to try this! It looks very tasty and delicious.
What an absolutely gorgeous drink! I can taste it even though I have only just read of it!
tan rico! para este verano que llega, gracias Erica suerte.
Thank you guys
Waw!! What a refreshing & lovely & apart drink!!
Very tasty!
YUMMO!!! absolutely gorgeous!!!!
This is fantastic for a kid’s party too! I could be kid too. Lovely tropical flavors.
I made this drink for my kids and they loved it! I added rum to mine and it was fantastic!
i think this recipe is brilliant!
is it a big deal if you dont serve immediatly? can you refrigorate it and then serve later?