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    My Colombian Recipes » Recipes » Appetizers and Snacks » Pasta And Tuna Salad (ensalada De Pasta Y Atún)

    Pasta and Tuna Salad (Ensalada de Pasta y Atún)

    Aug 22, 2009 · Modified: Jan 20, 2022 by Erica Dinho · 14 Comments

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    Pasta and Tuna SaladPin

    Pasta and Tuna Salad (Ensalada de Pasta y Atún)

    Erica Dinho
    5 from 14 votes
    Print Recipe Pin Recipe
    Prep Time 15 minutes mins
    Cook Time 8 minutes mins
    Total Time 23 minutes mins
    Course Main dish
    Cuisine Colombian
    Servings 4 servings
    Calories 1002 kcal

    Ingredients
     

    • 1 pound bowtie pasta Farfalle
    • 4 6 oz cans white tuna, packed in water
    • 1 cup fresh peas cooked
    • 1 cup fresh carrots diced and cooked
    • ½ cup diced celery
    • ½ cup finely chopped white onion
    • Salt and fresh ground pepper
    • Juice of 1 lime
    • 1 cup mayonnaise
    • ¼ cup chopped fresh cilantro or parsley

    Instructions
     

    • Boil the pasta in salted water until al dente and drain well.
    • Mix all the rest of ingredients with the pasta in a large bowl and refrigerate until ready to serve.

    Nutrition

    Calories: 1002kcalCarbohydrates: 96gProtein: 51gFat: 46gSaturated Fat: 7gPolyunsaturated Fat: 26gMonounsaturated Fat: 10gTrans Fat: 1gCholesterol: 85mgSodium: 819mgPotassium: 842mgFiber: 7gSugar: 9gVitamin A: 6130IUVitamin C: 23mgCalcium: 92mgIron: 5mg
    Keyword pasta and tuna salad recipe, Pasta salad, tuna salad
    Have you Tried this Recipe? Tag me Today!Mention @mycolombianrecipes and tag #mycolombianrecipes!
    Pasta con atunPin

    I love tuna and sometimes when I don’t feel like cooking I just open a can of tuna, ad some fresh squeezed lime juice and chopped tomatoes and that is my lunch. The other day, however, I got I little fancy and added more ingredients to my tuna salad 🙂

    This is a simple and delicious pasta and tuna salad. You can use frozen peas and carrots if you don’t have fresh at home.

    Enjoy!

    More Appetizers and Snacks Recipes

    Bocadillo Con Queso (Guava Paste With Cheese)Potato, Mushrooms, Caramelized Onions And Brie Cheese TartDip De Arequipe Con Queso (Dulce De Leche And Cheese Dip)Camarones En Apuro (Colombian-Style Shrimp With Tomato Sauce)Arepa Bites With Shredded Beef And Avocado
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    About Erica Dinho

    My name is Erica and I was born and raised in Colombia and now live in the northeastern United States with my husband and family. This blog was inspired by my grandmother, Mamita, who was an amazing traditional Colombian cook.

    Author Page →

    Reader Interactions

    Comments

    1. Aysha

      August 22, 2009 at 5:51 pm

      5 stars
      Wow....a quick and yummy recipe...loved the ingredients...will surely try this...thanks 4 sharing

      Reply
    2. theungourmet

      August 22, 2009 at 11:28 pm

      5 stars
      Perfect salad for a healthy, stick to your ribs lunch or dinner. I love bowtie pasta!

      Reply
    3. nora@ffr

      August 23, 2009 at 9:48 am

      5 stars
      wow!! vat a delicious tuna salad. love the addition of pasta.. one great dish for lunch! yumm!!

      Reply
    4. nora@ffr

      August 23, 2009 at 9:51 am

      5 stars
      also Erica congrats on the wel deserved award 🙂
      cheers!!

      Reply
    5. kristy

      August 23, 2009 at 10:24 am

      5 stars
      Oh my, this is such a fabulous dish ! My kids love mayo food. I bet they will love this! TQ

      Reply
    6. Erica

      August 23, 2009 at 12:16 pm

      5 stars
      Thank you all for the comments!!!

      Reply
    7. Oysterculture

      August 23, 2009 at 6:17 pm

      5 stars
      When I was a kid I never liked tuna salad, and now I can't get enough of it, you've given me another great recipe to add to my list.

      Reply
    8. La Mas Linda

      August 28, 2009 at 9:48 am

      5 stars
      Ill be making this for lunch today:) I hope the kiddies like it, cus I know I sure will, lol 🙂

      Reply
    9. Erica

      August 29, 2009 at 6:13 pm

      5 stars
      Thank you everyone for visiting!

      Reply
    10. Krista Nocera

      September 02, 2010 at 6:09 am

      5 stars
      I love Tuna, its healthy and great for you. I have been looking for better ways to prepare this dish for a while. These days I make sure that the Tuna that I buy is from sustainable fishing sources.

      Reply
    11. Andrea

      January 04, 2011 at 11:59 am

      5 stars
      Very Easy & Tasty!!!! Easy meal to whip up when you don't feel like making something complex. Love it!!!!!!!!

      Reply
    12. Mariana

      April 24, 2011 at 12:05 pm

      5 stars
      I make this exact recipe for my niece once or twice a month. She loves it with lots of lemon.

      Reply
    13. Brian Nagele

      December 14, 2019 at 12:09 pm

      5 stars
      Do you have a newsletter? If so, do you send out blog posts like these to your list? I would be interested in signing up if you do.

      Reply
      • Erica Dinho

        December 16, 2019 at 10:13 pm

        5 stars
        Yes. Here ----> https://madmimi.com/signups/subscribe/106816

        Reply

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    Hola and welcome to My Colombian Recipes. My name is Erica and I was born and raised in Colombia and now live in the northeastern United States with my husband and family. This blog was inspired by my grandmother, Mamita, who was an amazing traditional Colombian cook.

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