This post is also available in Spanish
We Colombians love our coffee and I find it hard to start the day without a hot cup of black coffee in the morning. Carajillo is a simple coffee-based hot drink originally from Spain, but very popular in Colombia. It is usually made with brandy or rum and served in a small shot cup. Although I don’t start my day with this sort of coffee drink 🙂 it is the perfect ending to any meal!
Buen provecho!
Ingredients
(4 to 6 servings)
- 3 cups of fresh brewed dark roast coffee
- Sugar, to your taste
- Brandy or rum to your taste
Directions
- Place sugar in a shallow dish. Moisten the rim of an espresso or shot cup with a dampened paper towel, then dip in sugar.
- Add the sugar and rum to the hot coffee. Fill the cup with Carajillo. and serve immediately.
Related Posts
This was printed from MyColombianRecipes.com
Comments
Trackbacks
-
[…] Recipe & Photo credit to mycolombianrecipes.com […]
Leave a Reply to Donna @ The Slow Roasted Italian Cancel reply
This site uses Akismet to reduce spam. Learn how your comment data is processed.
Joan Nova says
I haven’t had carajillo in a long time but I fondly remember a period where I always ended dinner in a Spanish restaurant with carajillo served with Spanish brandy.
Belinda @zomppa says
Start your day with rum? Not a bad way to start…all things must be great after this!
Heather @girlichef says
Ha ha ha…I was thinking this was a great way to start some days 😉 I think I’ll try this soon.
Erica says
Ha ha ha 🙂
Velva says
I think I would feel lost without my coffee in the morning too. I would certainly enjoy a coffee drink like this one in the evening.Yum.
Velva
Kim says
I’m with Heather…I’m thinking some days I really need alcohol for breakfast! Looks great for anytime of day.
Donna @ The Slow Roasted Italian says
This drink looks fantastic! Like a dessert coffee maybe? YUM!
Chris says
Actually it sounds like a perfect way to start a Monday, now that you mention it.
Britney says
I made this drink for a dinner party on Sunday and it was so easy and perfect to end the wonderful and filling meal. thank you. I used brandy.
Erica says
Thank you everyone for your comments and feedback!
Platanos, Mangoes and Me! says
I have not had this in so long…also with Spanish brandy…