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    My Colombian Recipes » Recipes » Appetizers and Snacks » Watermelon Popsicles Recipe (paletas De Sandia O Patilla)

    Watermelon Popsicles Recipe (Paletas de Sandia o Patilla)

    Nov 1, 2024 · Modified: Nov 26, 2024 by Erica Dinho · 7 Comments

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    These Watermelon Popsicles are the perfect summer treat. Easy to make, refreshing and delicious.

    Watermelon Popsicles RecipePin

    These watermelon popsicles recipe is easy to make and only requires 3 ingredients, popsicles molds and a blender.

    Popsicles are a delicious dessert any time of year, but especially when you want something frozen and creamy without breaking out the ice cream maker.

    Watermelon Popsicle My Colombian RecipesPin

    How to Make Watermelon Popsicles

    In a blender, combine the watermelon and water. Blend and pulse quickly, until just the watermelon has broken down – this should take about 60 seconds.

    Pour mixture through a fine mesh strainer into a large bowl to remove the seeds.

    Return the strained watermelon juice to the blender and add the condensed milk. Blend until smooth. Pour the mixture into the molds.

    If using cups, you’ll need to insert wooden popsicle sticks. Freeze for about 4 hours, or until firm.

    If you don't have popsicles molds just use small cups. After pouring in the watermelon popsicle mixture, cover the cups with plastic wrap and place the stick through the plastic.

    Watermelon Popsicle ingredientsPin

    Tips for Picking the Perfect Watermelon

    You should look for a yellow ground spot. It should feel firm and heavy for its size.

    sandiaPin

    Storage Instructions

    Wrap each frozen popsicle with plastic wrap and place in an airtight bag or container.

    Paletas de Sandia o Patilla (Watermelon Popsicles)Pin

    How many Popsicles does this recipe make?

    It depends on the size of your popsicles molds. This recipe makes 6 popsicles using my molds.

    strainerPin

    When I think of warm weather in Colombia, I can't help but think of watermelon and paletas (popsicles). Making paletas at home is not only a lot of fun, but we can make whatever flavor we are craving.

    I had some watermelon on the counter and I decided to make my kids a frozen treat, and these watermelon popsicles were a hit. Even my husband couldn't stop eating them, saying they were the best popsicles he ever had!

    Watermelon PopsiclesPin

    I am an all-year-round paletas girl, but they seem to taste better during the summer, and with the huge selection of summer fruit, your choices of flavors are many. These simple watermelon popsicles were one of our favorite paleta flavors this summer.

    Paletas de Sandia o Patilla (Watermelon Popsicles)Pin
    paletas dePin

    More Popsicles Recipes to Try

    Chocolate Popsicles

    Coconut and Pumpkin Popsicles

    Dulce de Leche and Coconut Popsicles

    Paletas de Sandia o Patilla (Watermelon Popsicles)Pin
    Watermelon Popsicles RecipePin

    Watermelon Popsicles Recipe

    Erica Dinho
    5 from 7 votes
    Print Recipe Pin Recipe
    Prep Time 10 minutes mins
    Resting Time 3 hours hrs
    Total Time 3 hours hrs 10 minutes mins
    Course Dessert
    Cuisine Colombian
    Servings 6 servings
    Calories 77 kcal

    Ingredients
     

    • 10 cups fresh watermelon chunks seeds removed
    • 2 tablespoons water
    • 1 can sweetened condensed milk

    Instructions
     

    • In a blender, combine the watermelon and water. Blend and pulse quickly, until just the watermelon has broken down – this should take about 60 seconds.
    • Pour mixture through a fine mesh strainer into a large bowl to remove the seeds.
    • Return the strained watermelon juice to the blender and add the condensed milk. Blend until smooth. Pour the mixture into the molds.
    • If using cups, you’ll need to insert wooden popsicle sticks. Freeze for about 4 hours, or until firm.

    Nutrition

    Calories: 77kcalCarbohydrates: 19gProtein: 2gFat: 0.4gSaturated Fat: 0.05gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.1gCholesterol: 0.1mgSodium: 3mgPotassium: 284mgFiber: 1gSugar: 16gVitamin A: 1442IUVitamin C: 21mgCalcium: 19mgIron: 1mg
    Keyword popsicles recipes, watermelon popsicles
    Have you Tried this Recipe? Tag me Today!Mention @mycolombianrecipes and tag #mycolombianrecipes!

    More Appetizers and Snacks Recipes

    Cocadas De Arequipe (Dulce De Leche And Coconut Bars)Tajadas De Plátano (Fried Ripe Plantain)Rice Pudding And Fruit RollsShrimp Skewers With Mango SauceMaizitos Con Tocineta (Corn Al Gratin With Bacon)
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    About Erica Dinho

    My name is Erica and I was born and raised in Colombia and now live in the northeastern United States with my husband and family. This blog was inspired by my grandmother, Mamita, who was an amazing traditional Colombian cook.

    Author Page →

    Reader Interactions

    Comments

    1. Belinda @zomppa

      September 10, 2012 at 5:05 pm

      5 stars
      This is so simple and absolutely perfect! I eat so much watermelon in the summer....

      Reply
    2. Jeannie

      September 10, 2012 at 8:14 pm

      5 stars
      These popsicles look so pretty! Such a refreshing dessert to enjoy! Yum!

      Reply
    3. Juliana

      September 10, 2012 at 11:34 pm

      5 stars
      Looks good this watermelon treat, especially with condensed milk...yum!
      Thanks for the recipe and hope you are having a great week Erica 🙂

      Reply
    4. Joanne

      September 11, 2012 at 7:48 am

      5 stars
      Watermelon is already so refreshing but you've made it even more so with these paletas! Delicious!

      Reply
    5. Jill

      September 17, 2012 at 12:26 pm

      5 stars
      I made these yesterday, and they are wonderful.thanks.

      Reply
    6. Erica

      September 18, 2012 at 11:20 am

      5 stars
      Thank you,guys!

      Reply
    7. jennifer

      October 18, 2012 at 9:51 pm

      5 stars
      I love that food it is so yummy yum

      Reply

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    Hola and welcome to My Colombian Recipes. My name is Erica and I was born and raised in Colombia and now live in the northeastern United States with my husband and family. This blog was inspired by my grandmother, Mamita, who was an amazing traditional Colombian cook.

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