This red bean dip recipe is very easy to prepare and has plenty of flavor. It also makes a delicious sandwich spread. Try it!
Ingredients
1 (15 oz) can red kidney beans
1/3 cup cooked corn
1 teaspoon ground cumin
1 teaspoon chipotle pepper
¼ cup chopped onion
Juice of 1 lime
1/3 cup fresh cilantro
¼ cup olive oil
1 teaspoon paprika
Salt and pepper
Directions
1. Place all the ingredients in the food processor and mix until well combined and smooth.
2. Transfer the dip to a serving dish and top with fresh cilantro.













{ 26 comments… read them below or add one }
I’m gonna bookmark this coz I love chipotle & paprika!
Fantastic ! If I don’t find this kind if beans here , can I use another one ?
Claudia-Yes you can use any kind of beans!
This looks GREAT for a party… ! I love the deep color too…and that chipotle flavor…what a winner !
Love this spicy and delicious dip, definitely a must try!
This is an easy bean dip to prepare. It is also a great dish to serve to guests. The flavor combinations are quite nice.
Can I use canned sweet corns instead? I love these!
Angie- yes.
I love that this dip includes corn. What a pretty color for a dip!
This definitely looks scrumptious. This is the kind of dip I really enjoy.
Thank you everyone for the awesome support and lovely comments.I really appreciate it.
That looks like a delicious dip!
That dip sounds every bit as nice as it looks !
what a lovely dip!! Totally will make it
Hey your site looks pretty yummy, and since I am from Texas I have to make this for one of our entertaining parties…I used to make more Tex Mex and south american dishes, but go back and forth with seasonal ingredients! Thanks for stopping by!
This looks mighty tasty! I love how you’re featuring a variety of dips — just in time for the holiday season.
wow, your blog is great…it all looks wonderful. thanks for stopping by mine.
Funny enough, I’m planning a white bean dip that is very similar to this. Asked my husband to buy the beans tomorrow…
But much of the stuff on this blog is quite new to me…what a delight!
oh my gosh? thats it? sooo easy….love it! I’ll have to makes some for sunday football for the boys
Thanks for passing from my blog and I will be looking forward to exploring your blog and learning more about Colombian cuisine, which I must admit, I know very little. Your dip sounds amazing.
I had bean dip for lunch today. Your recipe looks much tastier than the one I threw together.
I’ll give it a try. We eat beans quite a bit at my house.
I have neve rhad this dip, looks so yumm.
I can imagine how yumm it is.
Thank you all! Glad you liked the bean dip
Wow what a great simple recipe! I am totally going to try this and I am sure that it is super versatile depending on what beans/other ingredients you have on hand. Thanks for posting and thanks for stopping by my blog!
That looks great! I’ve made dips with black beans, garbanzo beans and white beans, but never kidney beans: great idea.
Now this just looks incredible tasty and the perfect dish to serve at a party this holiday season.
Thank you all for visiting my blog