Who doesn’t like salsa with tortilla chips?
Here is a quick and easy to prepare appetizer that is tasty and fun to make. The salsa will keep for up to a week, covered, in the refrigerator.
Enjoy it!
Ingredients
1(28 oz) can whole tomatoes
2 cooked tomatillos
1/2 teaspoon ground cumin
1/2 teaspoon sugar
2 garlic cloves
1/3 cup onion
!/4 teaspoon dried oregano
1/3 cup fresh cilantro
2 tablespoon applecider vinegar
2 jalapeño peppers
Salt to taste
Directions
Place all the ingredients in the food processor and process until smooth.
Adjust the seasoning and chill until ready to serve.
Related posts:
Bo
on Mar 9th, 2010
@ 9:51 AM:
I’m a big fan of chips and salsa!!!
Kim
on Mar 9th, 2010
@ 9:54 AM:
This looks delicious, just how I like my salsa. I wonder if it is good and spicy with those 2 jalapenos? Yum!
Erica
on Mar 9th, 2010
@ 9:55 AM:
Kim- It is spicy!
KennyT
on Mar 9th, 2010
@ 10:00 AM:
Your salsa looks so flavourful, the colour simply enhances appetite
Luigi
on Mar 9th, 2010
@ 10:26 AM:
I will keep this recipe, I love Salsa. I like the idea of using an Apple Cider Vinegar, interesting.
Ren
on Mar 9th, 2010
@ 1:08 PM:
I have never understood the use of tomatillos. Now that I live in the SouthWest I see these a lot but growing up in Toronto I never did. How do they change the flavor of the salsa?
ruth
on Mar 9th, 2010
@ 1:16 PM:
wow, never thought of adding applecider vinegar! What a great contrast of flavours happening here!!
Jhonny Walker
on Mar 9th, 2010
@ 1:39 PM:
I have applecider vinegar that I bought ad never really used.Thanks for this gorgeous Salsa dish..I am so tempted to open that bottle now
Baking is my Zen
on Mar 9th, 2010
@ 2:31 PM:
Great combination!
Velva
on Mar 9th, 2010
@ 2:50 PM:
This is a great tomato salsa recipe usng canned tomatoes. Delicious!!!
Erica
on Mar 9th, 2010
@ 3:27 PM:
Thank you everyone!
Rachana Kothari
on Mar 9th, 2010
@ 3:55 PM:
I love chips and salsa and your pic is great!
rebecca subbiah
on Mar 9th, 2010
@ 4:49 PM:
wow you can’t beat a good salsa
Nicole @ Making Good Choices
on Mar 9th, 2010
@ 4:52 PM:
This salsa looks SO good – I haven’t tried to make my own, but it’s one of my fav things to eat!
grace
on Mar 9th, 2010
@ 5:00 PM:
looks great, erica! salsa is something i much prefer to make myself rather than buy at the store–i like it thick and chunky and SPICY.
Chris
on Mar 9th, 2010
@ 7:17 PM:
I love a good fresh home made salsa, you can’t beat it. I just need to learn how to make my own tortillas and then fry some at home because I can just imagine how good that would be. I’ve been too lazy so far;)
Anonymous
on Mar 9th, 2010
@ 8:53 PM:
Love salsa and chips, this sounds delicious!
Joy
on Mar 9th, 2010
@ 9:30 PM:
Thankyou! This is a recipe for me!
Erika from The Pastry Chef At Home
on Mar 10th, 2010
@ 12:27 AM:
Love Salsa (how can I be Mexican and NOT love salsa?
Love tortilla chips (ditto)
Love the blue corn chips you chose to photograph. They’re so much tastier (in my opinion anyway) than the yellow corn ones!
danielle
on Mar 10th, 2010
@ 1:21 AM:
Ive never put oregano or vinegar in my salsa…I’ll have to give those a try! Your salsa looks fantastic…such a bright color
peanutts
on Mar 10th, 2010
@ 2:18 AM:
Hi!, yumm I love tomato salsa , but i used to think they made it with fresh tomatoes, now can try with canned ones next time I make it
Ivy
on Mar 10th, 2010
@ 5:08 AM:
Sounds great! There’s nothing like a good homemade salsa.
Gera @ SweetsFoodsBlog
on Mar 10th, 2010
@ 8:57 AM:
A classic that fits wonderful with nachos and if it is spicy better too
Cheers,
Gera
Barbara
on Mar 10th, 2010
@ 9:14 AM:
You’re right, Erica, everyone loves a good salsa!
Yours is a nice spicy one too!
Norma
on Mar 10th, 2010
@ 9:19 AM:
There is nothing like fresh home made SALSA!
Eica: where is my margarita
Angie
on Mar 10th, 2010
@ 11:37 AM:
I’ll definitely try this recipe, I had tried to do homemade salsa once before, but it didn’t turn out well. I know the sugar and vinegar will make this recipe perfect. Thanks for this great recipe!
Soma
on Mar 10th, 2010
@ 5:16 PM:
I am with you in salsa and chips. This looks gorgeous!! Slurp.
Faith
on Mar 10th, 2010
@ 9:09 PM:
There’s nothing better than homemade salsa…it’s so fresh and bright! Your recipe looks incredible!
Erica
on Mar 13th, 2010
@ 2:53 PM:
Thank you all for the lovely comments
Kim
on Mar 16th, 2010
@ 1:33 PM:
This was absolutely delicious, but spicy! We love spicy food, so we loved it. Thank you for the recipe.