Papas Chorreadas is a typical Colombian side dish, born in the Andean zone of the country, these creamy potatoes are delicious with meat dishes. And they are a must as a side dish for Sobrebarriga al Horno. Red potatoes covered with a delicious ...
Tres Leches de Mandarina (Tangerine Three Milks Cake)
I am a huge Tres Leches Cake fan. In addition to my traditional Tres Leches, my Coconut Tres Leches and my Chocolate Tres Leches cake recipes, I now present, Tangerine Tres Leches Cake! After looking at a large bag of beautiful tangerines in my ...
Penne Pasta with Portobello Mushroom Sauce
This simple Pasta with Portobello Mushroom Sauce recipe is very easy to prepare and has plenty of flavor, making it perfect for a vegetarian weeknight dinner. You can substitute any other mushroom variety. Serve with a green salad. Buen ...
Esponjado de Café (Colombian Coffee Mousse)
Last week I was craving a creamy coffee mousse known as Esponjado de Café in Colombia. Esponjado is a traditional and popular Colombian dessert with many variations such as lulo, curuba, orange, lime, passion fruit, coffee and more. Esponjados are ...
Merengón de Fresas (Colombian Strawberry Meringue Dessert)
Merengón is a traditional Colombian based meringue dessert. The classic Merengón is filled with whipped cream and guanabana, a popular Colombian fruit. There are other variations of this dessert as well that are filled with various fresh fruits, such ...
Fresas Con Crema (Strawberries with Cream)
Fresas con Crema are total decadence for me. You would think that after eating a filling meal like a Colombian Tamal or Bandeja Paisa that it would be impossible to find room for anything else. However, even then, I can never refuse a glass full of ...
