Crisps are one of my favorite desserts because there are so many variations and wonderful ways to prepare them. This Banana and Chocolate Crisp is absolutely delicious. I loved the combination of textures in this dessert, smooth bananas with melted chocolate and a sweet, crunchy, nutty topping.
Enjoy it!
Ingredients
(4-6 servings)
- 5 large ripe bananas, peeled and diced
- 1/4 cup sugar
- 1/2 teaspoon cinnamon
- Pinch nutmeg
- 1/3 cup chocolate chips
- 1 1/2 cups all purpose flour
- 1/2 cup sugar
- 1/3 cup brown sugar
- 3/4 cup chopped pecans
- 1/3 cup old fashioned oatmeal
- 1 stick unsalted butter
Filling
Topping
Directions
- Preheat the oven to 350F.
- Place the bananas in a bowl and add the sugar, salt, ground cinnamon, chocolate and ground nutmeg. Set aside.
- For the topping: Combine the flour, sugar, brown sugar, oatmeal and butter in a bowl. Mix well until well combined.
- Pour the banana mixture in the baking dish. Sprinkle the topping evenly over the bananas.
- Bake until the topping is crisp and golden brown and the banana-chocolate filling bubbles slowly, about 45 minutes. Serve warm.
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This was printed from MyColombianRecipes.com
Comments
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Velva says
Erica, this is just the kind of dessert that I can dig into myself-very nice.
I was thinking about you. Hope all is well.
Velva
Belinda @zomppa says
Oh gorgeous! Needs some ice cream with this!
Mari's Cakes says
Hola Erica!! I love how this crips looks. Thanks for sharing the recipe 🙂
norma says
I agree with Belinda…its need helado! Yummy looking!
5 Star Foodie says
So yummy! Love the topping with pecans!
grace says
i’ve eaten many a crisp, but bananas have never been involved. it sounds great, especially since chocolate is involved. 🙂
gloria says
Look wonderful Erica, really nice, huggs gloria
Ivy says
I’d love to dig my spoon in one of your crisps. Looks delicious.
Juliana says
Erica, your crisp looks delicious, can I have it with a scoop of vanilla ice cream? Yummie!
Erica says
Juliana- Vanilla ice cream is perfect!
A Canadian Foodie says
I LOVE CRISPS. They are definitely my GO-TO winter desserts. However, I would have NEVER thought of this combination. I love it!
🙂
Valerie
Barbara says
Clever you! Crisps are one of my favorite desserts too, Erica, but I would never have thought to make one with bananas and chips! Looks marvelous!
Chef E says
Love those little pots! Love crisp too, I need to make one and soon. Maybe tonight!
tasteofbeirut says
This is the first time I see a crisp made with bananas and chocolate chips and I love the idea!Smashing!
Lucia says
From what part of Colombia is that recipe from?
Erica says
Lucia- It is not a Colombian recipe. It is my own creation.