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    My Colombian Recipes » About Colombia » Review Of Restaurante Naan, Medellín

    Review of Restaurante Naan, Medellín

    Nov 1, 2016 · Modified: Jul 17, 2021 by Erica Dinho · 4 Comments

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    Review of Restaurante Naan, Medellín Pin

    As a native Colombian, there is nothing I enjoy more than to spread the love about my country, especially my home city of Medellín. Not only do I love sharing my recipes with you, but I am always trying to find new ways to help my readers make the most of Medellín.

    Review of Restaurante Naan, Medellín Pin

    So if you’re planning a trip to Medellín soon or just daydreaming about it, I have another restaurant review from our last trip to share with you. If you are looking for a taste of “India” while visiting Medellín, Restaurante Naan is a wonderful choice. My husband and kids love Indian food, so we decided to try this quaint restaurant for lunch. It was my first time dining there and we really enjoyed the food. The restaurant is small and very charming, displaying a simple Indian inspired decor. Restaurante Naan is located only a few blocks from the Parque Lleras in el Poblado, so while it was quiet during the day, the area is bustling with nightlife after dark.

    Review of Restaurante Naan, Medellín Pin

    The menú offers many choices, including vegetarian and vegan options. We all shared onion pakoras to start, followed by mussels curry, chicken tikka masala, and chicken yellow curry. We also ordered a variety of chutneys and lots of naan bread. One of my favorite things about visiting Colombia is the fresh fruit drinks that are served at most restaurants and Restaurante Naan was no different. I ordered the jugo de lulo and it was delicious! Overall, the food was flavorful, fresh and very tasty!

    Review of Restaurante Naan, Medellín Pin

    Check out my other reviews as well from our last trip to Medellín:

    Hotel San Fernando, including the restaurant, and Cazuelitas restaurant.

    Review of Restaurante Naan, Medellín Pin

    Restaurante Naan is located in carrera 35 Nº 7-75, El Poblado, Medellín. Tel.: +57 (4) 3126285

    Hours: Monday and Wednesday 12 to 3 and 7 to 10 PM

    Thursday and Friday from 12 to 3 and 7 to 11 PM

    Saturday from 12 to 11 PM

    Sunday from 12 to 4 PM

    Review of Restaurante Naan, Medellín Pin

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    About Erica Dinho

    My name is Erica and I was born and raised in Colombia and now live in the northeastern United States with my husband and family. This blog was inspired by my grandmother, Mamita, who was an amazing traditional Colombian cook.

    Author Page →

    Reader Interactions

    Comments

    1. Anonymous

      November 02, 2016 at 8:01 am

      Thank you for your blog! I love reading it .
      I was born in Envigado , but have lived in the states since I was 3. So I love reading about the mother country especially the way you write , so real! Love your reviews and recipes.

      Reply
    2. Lavues

      November 05, 2016 at 12:55 pm

      Looks like a place worth to visit, great review!

      Reply
    3. Techie

      December 22, 2016 at 8:26 am

      I was in Medellin, Colombia with my daughter and we fell in love with the people, country, food and the hospitality of the people.
      I will come and visit again someday.
      Thank you for sharing your recipes.
      More power to you.
      Cheers!
      Teresa from Canada

      Reply
    4. EP

      December 31, 2020 at 12:24 pm

      We ate there for the 2nd time. Both times had horrible stomach aches afterwards. The place looks nice, but the revenge after isn't worth it. Would love for the owners of restaurant to see this and improve their hygine or ingredients. We often eat at Indian restaurants and also tried a place by parque poblado and we were always fine afterwards. Naan wins the award for the Colombian version of Montezuma's revenge.

      Reply

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    Erica Dinho Author | My Colombian Recipes

    Hola and welcome to My Colombian Recipes. My name is Erica and I was born and raised in Colombia and now live in the northeastern United States with my husband and family. This blog was inspired by my grandmother, Mamita, who was an amazing traditional Colombian cook.

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