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    My Colombian Recipes » Recipes » Appetizers and Snacks » Salchichas En Coca-cola (hotdogs In Coke)

    Salchichas en Coca-Cola (Hotdogs in Coke)

    Aug 30, 2010 · Modified: Sep 9, 2022 by Erica Dinho · 23 Comments

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    Salchichitas en Coca-Cola are a popular appetizer in Colombia. It requires two ingredients and is easy to make.

    SalchichitasPin

    Salchichas en Coca-Cola (Hotdogs in Coke)

    Erica Dinho
    5 from 23 votes
    Print Recipe Pin Recipe
    Course Appetizer
    Cuisine Colombian
    Servings 6 servings
    Calories 198 kcal

    Ingredients
     

    • 6 hotdogs cut into 4 pieces each
    • 6 cups Coke

    Instructions
     

    • Place the hotdog pieces and coke in a medium pot, over medium heat.
    • Cook 35 to 40 minutes or until the Coke looks like caramel & serve.

    Nutrition

    Calories: 198kcalCarbohydrates: 31gProtein: 5gFat: 7gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 20mgSodium: 317mgPotassium: 70mgSugar: 21gVitamin C: 0.05mgCalcium: 16mgIron: 1mg
    Keyword Traditional Colombian
    Have you Tried this Recipe? Tag me Today!Mention @mycolombianrecipes and tag #mycolombianrecipes!
    Salchichitas with CokePin

    This appetizer is popular in Colombia, as are many other dishes cooked with Coke. We love savory and sweet combinations. Salchichas en Coca-Cola (Hotdogs in Coke) are simple and easy to prepare and delicious, which makes them perfect for entertaining!

    Buen provecho!

    SalchichitasPin

    More Appetizers and Snacks Recipes

    White Bean DipChicharrones De Guayaba (Guava Paste Pastry)Avocado Filled With Chicken (Aguacate Relleno De Pollo)Mini Meat Balls With Garlic And Basil SauceRice Pudding And Fruit Rolls
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    About Erica Dinho

    My name is Erica and I was born and raised in Colombia and now live in the northeastern United States with my husband and family. This blog was inspired by my grandmother, Mamita, who was an amazing traditional Colombian cook.

    Author Page →

    Reader Interactions

    Comments

    1. Belinda @zomppa

      August 30, 2010 at 10:22 am

      5 stars
      I never thought about this, but you're right - it's like molasses and brown sugar!

      Reply
    2. Adriana

      August 30, 2010 at 10:55 am

      5 stars
      Erica, first of all I love your website. Every time I come here I find more than one recipe I like. I will definitely try this one when having guests at home next time.

      Reply
    3. lisaiscooking

      August 30, 2010 at 2:23 pm

      5 stars
      This reminds me of a very simple recipe I have for sweet potatoes with coke. And, now I'm getting lots of other ideas too!

      Reply
    4. Barbara

      August 30, 2010 at 2:53 pm

      5 stars
      This is a new one on me, Erica! Can't wait to try it!

      Reply
    5. Kim

      August 30, 2010 at 11:42 pm

      5 stars
      This definitely sounds like a fun way to make hot dogs. Plus I just tried a sparkling bbq sauce made with 7up and the lightness that it brought to the dish. This sounds like it could be similar to that.

      P.S. Loved the way you cut up your hot dogs. Very cute!

      Reply
    6. Ana

      August 31, 2010 at 10:04 am

      5 stars
      Erica,

      When I saw this post it brought tears to my eyes. My dad, whom I lost when I was sixteen, used to make these for me all the time. He used to call them aranas and serve them with popcorn. Truly a wonderful memory of mi papi. Thanks for posting this!

      Reply
    7. norma

      August 31, 2010 at 10:12 am

      5 stars
      I have had these before and also spare ribs...not a bad combo, I must say. I use it also when I make pernil (Puerto Rican pork roast) and the skin does not want to get crispy...just brush some coke on it....

      Reply
    8. Miss Meat and Potatoes

      August 31, 2010 at 2:45 pm

      5 stars
      What a fun little appetizer/party idea. They look delicious!

      Reply
    9. Pilar

      August 31, 2010 at 5:21 pm

      5 stars
      I also grew up with these. They were a must at children's birthday parties. I add some ketchup and mustard to the Coca Cola, it cuts on the sweet adding some tanginess to it.

      Reply
    10. grace

      August 31, 2010 at 5:46 pm

      5 stars
      what an interesting phenomenon, and what a sweet, meaty taste it must have. i like this a lot, erica!

      Reply
    11. Joan Nova

      September 02, 2010 at 10:24 am

      5 stars
      Not something I would have thought of but "I get it" and bet it tastes good.

      Reply
    12. Chris

      September 02, 2010 at 5:11 pm

      5 stars
      This is eye catching and quite easy. You Colombians do like your Coke, don't you? I tried your Rice with Coke last week and it was very good. Sounded odd but I trusted your tastes and it came out great:)

      I like the cuts you made on the end. It helps appearance and gives more surface area for the coke sauce to adhere to.

      Reply
    13. Erica

      September 02, 2010 at 7:28 pm

      5 stars
      Thank all for the comments!

      Reply
    14. Oysterculture

      September 06, 2010 at 10:35 pm

      5 stars
      What an interesting combo and it definitely has me intrigued.

      Reply
    15. Alisa

      October 08, 2010 at 8:22 am

      5 stars
      I have never made this before but I love it! I hope you could add this coca-cola hotdog widget at the end of this post so we can direct foodista readers to your blog. Thanks!

      Reply
    16. Carson

      January 30, 2012 at 10:32 am

      5 stars
      This may be a silly question, but do you cook the hotdogs in the Coca-Cola or cook them regularly in water first and then add them?

      Reply
      • Erica

        January 30, 2012 at 10:56 am

        5 stars
        Carson- You cook them in the Cola.

        Reply
    17. Angie

      April 23, 2012 at 1:59 pm

      5 stars
      I like that! We'll have to try these soon!

      Reply
    18. Beatriz

      August 01, 2012 at 7:55 am

      5 stars
      I make this recipe but add brown sugar (PANELA) to the coke. Try it is really good.

      Reply
    19. Alex

      September 04, 2013 at 5:20 pm

      5 stars
      Im wondering what to eat this with? For example,what would complement the taste of the hotdogs with coke and turn this appetizer into a main meal? Also i have rice and pasta, im looking for how to make it so that it combines with the hotdogs to make a main dish. Thanks for your help!

      Reply
      • Erica Dinho

        September 04, 2013 at 5:58 pm

        5 stars
        Hi Alex,

        This is an appetizer, but maybe rice! I usually serve my chicken with coca-cola over white rice and it is delicious!

        Reply
    20. Cristina

      June 29, 2018 at 5:27 am

      5 stars
      Can you make this in a crockpot? What if I wanted to triple the servings? Do I just triple the ingredient amounts?

      Reply

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    Erica Dinho Author | My Colombian Recipes

    Hola and welcome to My Colombian Recipes. My name is Erica and I was born and raised in Colombia and now live in the northeastern United States with my husband and family. This blog was inspired by my grandmother, Mamita, who was an amazing traditional Colombian cook.

    More about me →

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