This Marinaded Cucumbers dish is one of my easy summer go-to’s. It’s a perfect side dish, and can be prepared ahead of time, for convenience.
I love the tangy and sweet dressing. I Hope you all enjoy it too. Buen provecho!
Ingredients:
(About 4 servings)
2 large English cucumbers, thinly sliced
1 white onion, thinly sliced
2 cups white vinegar
1/2 cup of water
1/2 teaspoon of salt
4 tablespoons of sugar
Salt and pepper, to taste
Directions:
1. Place the ingredients in a large bowl. Cover and refrigerate for at least 3 hours before serving or over night.
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{ 8 comments… read them below or add one }
Sounds like a perfect picnic side for sure!
this is a totally refreshing side dish, erica! cucumbers are the perfect summer food.
A really refreshing and appetizing dish!
This quick pickle would be perfect for something different to top pork sandwiches.
I have A LOT of cucumbers sitting in the fridge right now and was trying to figure out a way to use them- thanks!
I love a good cucumber salad!
We have the same recipe (more or less) here in Norway as well!
It is the traditional side dish to pan fried mackerel. A perfect match!
I made it and everyone loved it.
Looks great! Perfect for cucumber season!