Avocado Sauce (Salsa de Aguacate)

by Erica Dinho on April 13, 2009

This post is also available in Spanish

Avocado sauce

Avocado Sauce or Salsa de Aguacate is simple and quick to make and delicious as a dip with plantain chips, fried yuca, patacones and potato chips. Try it!

Salsa de Aguacate

Avocado Sauce



  • 2 small avocados
  • 3 tablespoons olive oil
  • 4 tablespoon fresh lime juice
  • ¼ teaspoon Tabasco (optional)
  • ¼ cup sour cream
  • ¼ cup mayonnaise
  • 1 tablespoon chopped onion
  • 2 tablespoons chopped fresh cilantro
  • ¼ teaspoon salt
  • ¼ teaspoon fresh ground pepper

Salsa de aguacate


  1. Peel and chopped the avocados. Place the avocados, oil and lime juice in a blender or food processor.
  2. Add the mayonnaise, sour cream, onion, Tabasco, salt and pepper and blend until smooth and well mixed. Add the chopped cilantro and blend to mix.
  3. Creamy Avocado Sauce

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{ 4 comments… read them below or add one }

1 KristiB April 19, 2009 at 10:01 AM

Mmmmm I love avocado! Your blog is beautiful!


2 Erica April 19, 2009 at 7:57 PM

Hi KristiB,

Thank you so much!


3 Gloria September 23, 2010 at 4:53 PM

Me encanta tu Blog…estas haciendo un muy buen trabajo felicitaciones


4 D November 10, 2010 at 1:16 PM

que delicia !!


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